Free PDF Food Safety: A Reference Handbook, 3rd Edition (Contemporary World Issues)
Free PDF Food Safety: A Reference Handbook, 3rd Edition (Contemporary World Issues)
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Food Safety: A Reference Handbook, 3rd Edition (Contemporary World Issues)
Free PDF Food Safety: A Reference Handbook, 3rd Edition (Contemporary World Issues)
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Review
"The work's glossary and chronology are useful, as are the section of annotated resources and the thorough, accurate index. The inclusion of lengthy URLs in some sections favors those using the book electronically, which is a purchase option. Based on the relevance of the topic and the amount of updated material, libraries that acquired the previous editions will probably want to replace them with this one. Summing Up: Highly recommended. High school through beginning undergraduates; professionals/practitioners." - Choice
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About the Author
Nina E. Redman is a professional writer and former librarian at Glendale Community College, Glendale, CA.Michele Morrone, PhD, is professor of environmental health science at Ohio University in Athens, OH.
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Product details
Series: Contemporary World Issues
Hardcover: 328 pages
Publisher: ABC-CLIO; 3 edition (February 13, 2017)
Language: English
ISBN-10: 9781440852626
ISBN-13: 978-1440852626
ASIN: 1440852626
Product Dimensions:
6 x 1.2 x 9 inches
Shipping Weight: 1.5 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#2,064,304 in Books (See Top 100 in Books)
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